Quinoa Flour
$16.99
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Rated 5.0 out of 5 stars
1 Review
- The Nutrient-Rich Superfood Flour – Elevate your baking with a complete plant-based protein. Quinoa flour is a wholesome, nutrient-dense alternative to traditional grain flours, bringing a subtle, nutty flavor and a significant protein boost to your breads, cakes, and muffins.
- The Ultimate All-Purpose Substitute – From perfect pizza dough and homemade pasta to fluffy cakes, this versatile flour provides the structure and texture your gluten-free recipes need. It also doubles as an excellent natural thickener for silky soups, rich gravies, and savory sauces.
- Pure & Trusted Quality – Bake with peace of mind. Processed in a dedicated gluten-free and nut-free facility since 2009, our 100% pure quinoa flour comes in a convenient standup, resealable pouch to ensure maximum freshness and potency for every culinary creation.
Ingredients
Directions
Nutrient-Dense Power for Your Favorite Gluten-Free Recipes.
Quinoa Flour
Know What You’re Eating
Our first priority is healthy, delicious ingredients for your recipes.
Any time you see gluten-free, nut-free, allergy-friendly, or any other labels on our products, you can be confident they’ve been made and packaged in a contaminant-free facility.